In April 2020, with the cooperation of a local sake brewery, we launched a sake brand, and sake was born from rice grown at KIMOTO Farm.
On June 10, 2021, we obtained a liquor sales license,
and in October 2021, we were finally ready to deliver it to you.
- TOP
- Company information
- We have started selling Japanese sake.
We have started selling Japanese sake.
KIMOTO Sake
From our encounter in Inabe, Mie PrefectureThe beginning, Eventually, through rice cultivation, our thoughts became one. The thoughts that became one,Become a great driving force for us,Towards growing even more delicious riceIt will connect.
We use that riceI made sake.
This is a story of sake that only we can create, a treasure born from encounters and united feelings.
We hope you enjoy it.
About KIMOTO Farm Here
Uses rice grown at KIMOTO Farm
It is a Japan sake made with carefully made rice under the clean water of the Yoro Mountains and the blessed climate of the mountainous area.
Junmai sake made from Minori no Hyakunenmai (Koshihikari) rice
You can fully enjoy the flavor of rice while being fruity. It has a strong rice aroma and rich taste.
Recommended way to drink: chilled
Pure rice sake made with Yamadanishiki rice
It has a clean taste that is widely favored by both women and men, with a solid umami and richness of rice.
Recommended ways to drink: chilled, cold, or warm